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Effect of Methionine and Choline Deficiency on Liver Choline Oxidase Activity in Young Rats

Herschel Sidransky1, Vithal B. Mitbander2 and Shirley Clark

Laboratories of Pathology and Biochemistry, National Cancer Institute, Bethesda, Maryland

Young male Sprague-Dawley rats were fed a water-soluble chemically defined diet containing 0.06, 0.12, 0.24 or 0.60% methionine with or without 0.25% choline for 10 to 42 days. Liver choline oxidase activity decreased in rats that ingested the choline-deficient diets (devoid of choline and low (0.06 or 0.12%) in methionine). These animals developed pathologic changes in the liver and kidney characteristic of acute choline deficiency. Liver choline oxidase activity remained normal in rats that were fed the methionine-deficient diets (low in methionine but supplemented with 0.25% choline).


1 Present address: Department of Pathology, University of Pittsburgh, School of Medicine, Pittsburgh 13, Pennsylvania.

2 Present address: Ministry of Food and Agriculture, Department of Food, Krishi Bhavan, New Delhi 1, India.

Manuscript received 21 December 1962.





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