Journal of Nutrition Vol. 66 No. 1 September 1958, pp. 29-34
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Effects of Thiamine and Riboflavin Deficiency on Histidine Metabolism1, 2,
Robert C. Baldridge
Department of Physiological Chemistry, Temple University School of Medicine, Philadelphia, Pennsylvania
- 1. Levels of histidase were considerably greater (difference significant at a probability level of less than 1%) and of urocanase somewhat greater (difference significant at a probability level of between 5 and 1%) in livers of thiamine-deficient compared with those of pair-fed control rats. Liver rhodanese levels were the same in both groups.
- 2. Liver histidase, urocanase and rhodanese levels were not affected by lack of dietary riboflavin in the rat.
- 3. It is suggested that the observed increase in histidase activity during thiamine deficiency may represent a metabolic adaptation to denial of an alternate pathway for the degradation of histidine.
1 Paper IV of a series on the metabolism of histidine.
2 Supported in part by a grant from the National Institutes of Health, United States Public Health Service (Grant no. A-650-C3).
Manuscript received 3 April 1958.