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The Lipotropic Effect of Vitamin B12 in the Dog1

One Figure

Margaret M. Burns and John M. McKibbin

Department of Biochemistry of the New York State Medical Center at Syracuse and the Department of Foods and Nutrition, College of Home Economics, Syracuse University, Syracuse, N. Y.

1. A deficiency of vitamin B12 is reported in weanling puppies fed on a synthetic diet containing 19% purified casein and 9% fat. The deficiency varied in severity with different litters of animals and was evident in growth impairment, abnormalities of liver function and, in several instances, gross fatty infiltration of the liver.
2. Administration of either vitamin B12 or choline produced significant improvement in liver function in 4 dogs receiving the basal diet. Two dogs receiving a choline-deficient diet were cured of their fatty livers with vitamin B12 alone.
3. These findings suggest that the dog’s requirement for methylating substances, like that of the rat and chick, is dependent upon the vitamin B12 content of the ration.


1 This work was supported by a grant from the Life Insurance Medical Research Fund. From the thesis presented by Margaret M. Burns to the Faculty of the Graduate School of Syracuse University in 1950 in partial fulfillment of the requirements for the degree of Master of Science.

Manuscript received 14 March 1951.


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Arch Intern MedHome page
G. A. GOLDSMITH, W. G. UNGLAUB, and J. GIBBENS
RECENT ADVANCES IN NUTRITION AND METABOLISM: Review of the Literature, 1951
Arch Intern Med, October 1, 1952; 90(4): 513 - 561.
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