Journal of Nutrition Vol. 35 No. 5 May 1948, pp. 577-590
Copyright © 1948 by American Society for Nutrition
The Synthesis of Certain B Vitamins by the Rabbit1
Orlando Olcese,
P. B. Pearson and
B. S. Schweigert
Department of Biochemistry and Nutrition, Agricultural and Mechanical College of Texas, College Station
- 1. Pantothenic acid and riboflavin are not essential dietary constituents for the growing rabbit. Diets containing as low as 0.31 µg of pantothenic acid and 0.33 µg of riboflavin per gram induced normal growth in rabbits. No symptoms of a vitamin deficiency were shown by the animals after ingestion of these diets for 112 days.
- 2. When balance studies were carried out with 2 groups of animals fed the low-riboflavin diet with a daily intake of 11.1 and 17.0 µg, the corresponding total excretions were 127.1 and 265.1 µg of riboflavin per day. Two groups of rabbits fed a pantothenic acid deficient diet ingested daily 8.5 and 17.2 µg of pantothenic acid, and excreted 49.9 and 145.0 µg, respectively.
- 3. Data obtained on the ingestion and excretion of biotin and folic acid indicate that these vitamins are also synthesized in this species.
- 4. When 1% of sulfasuxidine was added to the diet, no symptoms specific for a pantothenic acid or riboflavin deficiency appeared, but 5 out of 10 rabbits developed diarrhea and died.
- 5. Balance studies showed that with the addition of the sulfasuxidine to the diet, only the excretion of folic acid was decreased to a significant extent.
1 Some of the data were taken from a thesis submitted to the Graduate School by Orlando Olcese in partial fulfillment of the requirements for the degree of Master of Science.
Manuscript received 2 February 1948.