Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 26 No. 6 December 1943, pp. 631-640
Copyright
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Grau, C. R.
Right arrow Articles by Almquist, H. J.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Grau, C. R.
Right arrow Articles by Almquist, H. J.

The Utilization of the Sulfur Amino Acids by the Chick

One Figure

C. R. Grau and H. J. Almquist

Division of Poultry Husbandry, University of California, College of Agriculture, Berkeley

With the use of a diet deficient in methionine, cystine and choline, the relationships between the sulfur-bearing amino acids and choline in the chick have been further investigated. The following conclusions have been drawn:

1. The choline-depleted chick cannot appreciably utilize homocystine in place of methionine.
2. Homocystine can be utilized in lieu of cystine by choline-depleted chicks.
3. dl-Methionine is equivalent to l-methionine for growth, whether or not choline is present in the diet.
4. S-Methylcysteine can neither assist in the utilization of homocystine nor replace cystine in the diet of the chick.


Manuscript received 6 July 1943.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]