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Journal of Nutrition Vol. 26 No. 1 July 1943, pp. 95-103
Copyright © 1943 by American Society for Nutrition
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Vitamin K and Prothrombin Levels with Special Reference to the Influence of Age1

Two Figures

F. W. Stamler, R. T. Tidrick and E. D. Warner

Department of Pathology, State University of Iowa, Iowa City

Young White Leghorn chicks require 1.0 to 2.0 µg. of 2-methyl-1, 4-naphthoquinone per day to maintain the prothrombin at a normal level. Only about one-twentieth of this amount, however, is necessary to maintain sufficient prothrombin in the blood to protect the animal from hemorrhagic manifestations. Thus, there is a wide range between the amount of vitamin which will support normal prothrombin levels and the amount necessary for protection from hemorrhage.

There is no increase in the amount of vitamin K needed by the young chick as the animal increases in age, despite the fact that the body weight increases severalfold within a few weeks. The data suggest that a large portion of the vitamin needed by the growing animal is associated with the increase in size.


1 Aided by a grant from the John and Mary R. Markle Foundation. Funds for technical assistance were also provided by the Graduate College, State University of Iowa.

Manuscript received 18 January 1943.





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