Journal of Nutrition

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Journal of Nutrition Vol. 23 No. 6 June 1942, pp. 625-631
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Vitamin E, Cod Liver Oil and Muscular Dystrophy

One Figure

H. A. Mattill and Calvin Golumbic

Biochemical Laboratories, State University of Iowa, Iowa City

Evidence is presented to show that no distinction need be made between a cod-liver oil-induced muscular dystrophy in rabbits and the nutritional muscular dystrophy produced by lack of vitamin E. None of the members of the vitamin B complex appears to be concerned with nutritional muscular dystrophy.

Manuscript received 22 December 1941.




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