Journal of Nutrition Vol. 21 No. 5 May 1941, pp. 431-444
Copyright © 1941 by American Society for Nutrition
The Effect of Certain Carcinogens on Vitamin A in the Liver1
C. A. Baumann,
E. G. Foster and
P. S. Lavik
Department of Biochemistry, College of Agriculture, University of Wisconsin, Madison
- 1. Colloidal dibenzanthracene, injected intraperitoneally, increased the rate of depletion of hepatic vitamin A fourfold, and also appeared to interfere with the entry of vitamin A to the liver. Dibenzanthracene injected subcutaneously in oil also increased vitamin A depletion.
- 2. Methyl cholanthrene and benzpyrene, two potent carcinogens, and 1, 2 benzanthracene, a non-carcinogenic hydrocarbon, likewise reduced hepatic vitamin A, but all three were quantitatively less effective than dibenzanthracene. There was therefore no correlation between the carcinogenicity of a compound and its effect on vitamin A. Butter yellow, which is carcinogenic, and carbon black, which is noncarcinogenic, were without effect on the vitamin.
- 3. The livers of rats with spontaneous tumors contained more vitamin A than the livers of non-tumorous controls. Livers of rats with tumors due to methyl cholanthrene contained more vitamin A than non-tumorous rats treated with dibenzanthracene. Decreased vitamin A, therefore, is not a necessary prerequisite to tumor formation.
1 Published with the approval of the Director of the Wisconsin Agricultural Experimental Station. Supported in part by a grant from the Wisconsin Alumni Research Foundation.
Manuscript received 12 November 1940.