Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 14 No. 6 December 1937, pp. 553-566
Copyright © 1937 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Burr, G. O.
Right arrow Articles by Beber, A. J.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Burr, G. O.
Right arrow Articles by Beber, A. J.

Metabolism Studies with Rats Suffering from Fat Deficiency1

Six Figures

George O. Burr and A. J. Beber

Department of Botany, University of Minnesota

Fat-deficient rats may synthesize much fat each day as indicated by high respiratory quotients.

The fat synthesized from carbohydrate does not contain appreciable quantities of the essential fatty acids since these must be added to the diet to prevent decline and death.

Although much smaller, the rats have a higher metabolic rate than their controls. Consequently, they have a much higher rate calculated as calories per square meter of surface.

A normal diurnal activity is shown for all groups, which is independent of light and food.

The minimum R.Q. is reached after 12 to 16 hours of starvation at 28.5°C.

Minimum metabolic rate is reached in the afternoon after 20 hours of starvaton.


1 Supported by grants from the medical research fund and general research fund of the University of Minnesota and from the National Live Stock and Meat Board.

Manuscript received 1 June 1937.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]