Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Google Scholar
Right arrow Articles by Treiber, K. H.
Right arrow Articles by Kronfeld, D. S.
PubMed
Right arrow PubMed Citation
Right arrow Articles by Treiber, K. H.
Right arrow Articles by Kronfeld, D. S.
© 2008 American Society for Nutrition J. Nutr. 138:964-970, May 2008


Methodology and Mathematical Modeling

Dietary Energy Source Affects Glucose Kinetics in Trained Arabian Geldings at Rest and during Endurance Exercise1,2

Kibby H. Treiber3,*, Ray J. Geor3, Raymond C. Boston4, Tanja M. Hess3, Pat A. Harris5 and David S. Kronfeld3

3 Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA 24061; 4 Department of Clinical Sciences, New Bolton Center, Kennett Square, PA 19348; and 5 Equine Studies Group, WALTHAM Centre for Pet Nutrition, LE14 4RT Melton Mowbray, UK

* To whom correspondence should be addressed. Email: lyradorn{at}hotmail.com.

Advances in modeling and tracer techniques provide new perspective into glucose utilization and potential consequences to health or exercise performance. This study used stable isotope and compartmental modeling to evaluate how adaptation to a feed high in sugar and starch (SS) compared with a feed high in fat and fiber (FF) affects glucose kinetics at rest and during exercise in horses. Six trained Arabians adapted to each feed underwent similar tests at rest and while running ~4 m/s on a treadmill. For both tests, horses received 100 µmol/kg body weight [6,6-2H]glucose through a venous catheter. Circulating tracer glucose was described for 150 min by exponential decay curves and compartmental analysis. All parameters of glucose transfer increased with exercise (P ≤ 0.004). Compared with FF horses, SS horses had higher circulating glucose (P = 0.022) and fractional glucose transfer rates (min–1) at rest (P = 0.055). Exercise increased glucose irreversible loss (mmol/min) more in SS horses (P = 0.037). Total glucose transfer during exercise tended to be greater in SS horses (0.027 ± 0.002 mmol/min) compared with FF horses (0.023 ± 0.002 mmol/min) (P = 0.109). This study characterized the effect of diet on glucose kinetics in resting and exercising horses using new modeling methods. Horses adapted to a fat-supplemented feed utilized less glucose during low-intensity exercise. Fat supplementation in horses may therefore promote greater flexibility in the selection of substrate to meet energy demands for optimal health and performance.








Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]