Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Google Scholar
Right arrow Articles by Liu, C.
Right arrow Articles by Ling, W.
PubMed
Right arrow PubMed Citation
Right arrow Articles by Liu, C.
Right arrow Articles by Ling, W.
© 2008 American Society for Nutrition J. Nutr. 138:311-315, February 2008


Nutrition and Disease

Plasma S-Adenosylhomocysteine Is a Better Biomarker of Atherosclerosis Than Homocysteine in Apolipoprotein E-Deficient Mice Fed High Dietary Methionine1,2

Chi Liu, Qing Wang, Honghui Guo, Min Xia, Qin Yuan, Yan Hu, Huilian Zhu, Mengjun Hou, Jing Ma, Zhihong Tang and Wenhua Ling*

Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou 510080, P. R. China

* To whom correspondence should be addressed. E-mail: lingwh{at}mail.sysu.edu.cn.

Homocysteine (Hcy) and S-adenosylhomocysteine (AdoHcy) are critical intermediates of methionine metabolism. To investigate which, if either, of these compounds is more closely related to atherosclerosis, we fed 5 groups of apolipoprotein E (apoE)-deficient mice different diets for 8 wk to induce changes in their plasma Hcy and AdoHcy concentrations. These included an AIN-93G control diet (C), this C diet supplemented with methionine (M), the M diet deficient in folates, vitamin B-6, and vitamin B-12 (M–V), this M diet supplemented with these B vitamins (M+V), and a C diet deficient in B vitamins (C–V). Compared with controls, mice fed the C–V diet had a moderate elevation in their plasma total Hcy (tHcy) levels; however, their plasma AdoHcy concentration and atherosclerotic lesion areas were not different. In contrast, the mice fed the M+V diet had larger atherosclerotic lesion areas and elevated plasma AdoHcy concentrations but their plasma tHcy concentration did not differ from that of the group C mice. The plasma AdoHcy concentration and aortic sinus lesion areas were positively correlated (r = 0.866; P < 0.001). We observed a negative correlation between the plasma AdoHcy concentration and both the DNA methyltransferase activity (r = –0.792; P < 0.001) and global DNA methylation status (r = –0.824; P < 0.001) in the aortic tissue. Hence, our study suggests that plasma AdoHcy is a better biomarker of atherosclerosis than Hcy and may accelerate the development of atherosclerotic lesions in apoE-deficient mice that have been fed a high methionine diet. The mechanisms underlying this effect may be related to the AdoHcy-mediated inhibition of DNA methylation in the aortic tissue.





This article has been cited by other articles:


Home page
J. Nutr.Home page
C. Wagner and M. J. Koury
Plasma S-Adenosylhomocysteine Versus Homocysteine as a Marker for Vascular Disease
J. Nutr., May 1, 2008; 138(5): 980 - 980.
[Full Text] [PDF]


Home page
J. Nutr.Home page
C. Liu and W. Ling
Reply to Drs. Wagner and Koury
J. Nutr., May 1, 2008; 138(5): 981 - 981.
[Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]