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Journal of Nutrition, doi:10.3945/jn.108.095638
Vol. 138, No. 12, 2356-2362, December 2008

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© 2008 American Society for Nutrition


Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions

Maternal Dietary L-Carnitine Supplementation Influences Fetal Carnitine Status and Stimulates Carnitine Palmitoyltransferase and Pyruvate Dehydrogenase Complex Activities in Swine1,2

Lin Xi3, Kelly Brown4, Jason Woodworth5, Kwanseob Shim3, Bradley Johnson4 and Jack Odle3,*

3 Department of Animal Science, North Carolina State University, Raleigh, NC 27695; 4 Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506; and 5 Lonza, Inc. Allendale, NJ 07401

Effects of increasing maternal L-carnitine on carnitine status and energy metabolism in the fetus were evaluated by feeding pregnant swine a corn-soybean–based diet containing either 0 or 50 mg/kg added L-carnitine (n = 10/treatment) during the first 70 d of gestation. Carnitine, carnitine palmitoyltransferase (CPT), and pyruvate dehydrogenase complex (PDHC) activities were analyzed in tissues collected from fetuses on d 55 and 70. Maternal L-carnitine supplementation increased both fetal free and long-chain carnitine concentrations by 45% in liver and free carnitine by 31% in heart tissues but did not affect kidney tissue. Elevations in free and acylcarnitines increased with gestational age from 55 to 70 d in liver but not in heart and kidney. The increased carnitine concentrations resulted in a 45% increase in PDHC activity in heart and liver on d 70 of gestation but did not affect kidney and liver on d 55 of gestation. The increases in carnitine concentrations were accompanied by a 70% increase in hepatic CPT activity in 70-d-old fetuses, but activities in heart and kidney were unaffected. The Michaelis constant (Km) of CPT for carnitine in fetal tissues was not influenced by carnitine supplementation (P > 0.1). Notably, the concentrations of carnitine measured on d 70 were only 25–40% of the Km values in liver, 60–70% in heart, and 30–40% in kidney (P < 0.001). We conclude that carnitine ingestion during pregnancy increases fetal carnitine concentrations and stimulates heart PDHC and liver CPT activity without altering carnitine Km.


* To whom correspondence should be addressed. E-mail: jack_odle{at}ncsu.edu.

Manuscript received 3 July 2008. Initial review completed 17 August 2008. Revision accepted 24 September 2008.




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J ANIM SCIHome page
D. Losel, C. Kalbe, and C. Rehfeldt
L-Carnitine supplementation during suckling intensifies the early postnatal skeletal myofiber formation in piglets of low birth weight
J Anim Sci, July 1, 2009; 87(7): 2216 - 2226.
[Abstract] [Full Text] [PDF]




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