Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Wang, J.
Right arrow Articles by Wu, G.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Wang, J.
Right arrow Articles by Wu, G.
© 2008 American Society for Nutrition J. Nutr. 138:60-66, January 2008


Genomics, Proteomics, and Metabolomics

Intrauterine Growth Restriction Affects the Proteomes of the Small Intestine, Liver, and Skeletal Muscle in Newborn Pigs1,2

Junjun Wang3,4, Lixiang Chen4–7,, Defa Li3,*, Yulong Yin4,6,*, Xiaoqiu Wang3, Peng Li4, Lawrence J. Dangott8, Weixin Hu7 and Guoyao Wu4,6,*

3 State Key Laboratory of Animal Nutrition, China Agricultural University, Beijing, China 100094; 4 Department of Animal Science, Texas A&M University, College Station, TX 77843; 5 College of Animal Science and Technology, Hunan Agricultural University, Changsha, Hunan, China 410128; 6 Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China 410128; 7 Xiang-Ya Medical School, Central South University, Changsha, Hunan, China 410078; and 8 Protein Chemistry Laboratory, Texas A&M University, College Station, TX 77843

* To whom correspondence should be addressed. E-mail: g-wu{at}tamu.edu, defali{at}public2.bta.net.cn or yinyulong{at}isa.ac.cn.

Efficiency of nutrient utilization is high in neonates with normal birth weights but is reduced in those with intrauterine growth restriction (IUGR). However, the underlying mechanisms are largely unknown. This study was conducted with the piglet model and proteomics technology to test the hypothesis that IUGR affects expression of key proteins that regulate growth and development of the small intestine, liver, and muscle, the major organs involved in the digestion, absorption, and metabolism of dietary nutrients. Jejunum, liver, and gastrocnemius muscle were obtained from IUGR and normal birth-weight piglets at birth for analysis of proteomes using the 2-dimensional-PAGE MS technology. The results indicate that IUGR decreased the levels of proteins that regulate immune function (immunoglobulins and annexin A1), oxidative defense (peroxiredoxin 1, transferrin, and {zeta}-crystallin), intermediary metabolism (creatine kinase, alcohol dehydrogenase, L-lactate dehydrogenase, prostaglandin F synthase, apolipoprotein AI, catecho O-methyltransferase, and phosphoglycerate kinase 1), protein synthesis (eukaryotic translation initiation factor-3), and tissue growth (β-actin, desmin, and keratin 10) in a tissue-specific manner. In addition, IUGR increased the levels of proteins that are involved in proteolysis (proteasome {alpha}-5 and {alpha}-1 subunits), response to oxidative stress (scavenger-receptor protein and {alpha}-1 acid glycoprotein), and ATP hydrolysis (F1-ATPase). These novel findings suggest that cellular signaling defects, redox imbalance, reduced protein synthesis, and enhanced proteolysis may be the major mechanisms responsible for abnormal absorption and metabolism of nutrients, as well as reduced growth and impaired development of the small intestine, liver, and muscle in IUGR neonates.





This article has been cited by other articles:


Home page
J. Nutr.Home page
J. Wang, L. Chen, P. Li, X. Li, H. Zhou, F. Wang, D. Li, Y. Yin, and G. Wu
Gene Expression Is Altered in Piglet Small Intestine by Weaning and Dietary Glutamine Supplementation
J. Nutr., June 1, 2008; 138(6): 1025 - 1032.
[Abstract] [Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
Copyright © 2008 by American Society for Nutrition