Journal of Nutrition EB Program 2010 Abstracts

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© 2007 American Society for Nutrition J. Nutr. 137:1307-1313, May 2007


Community and International Nutrition

Prevalent Vitamin B-12 Deficiency in Twelve-Month-Old Guatemalan Infants Is Predicted by Maternal B-12 Deficiency and Infant Diet1,2

Katharine M. Jones3, Manuel Ramirez-Zea4, Clara Zuleta4 and Lindsay H. Allen5,*

3 Department of Nutrition, University of California, Davis, CA 95616; 4 Institute of Nutrition of Central America and Panama, Guatemala City, Guatemala; and 5 USDA, ARS-Western Human Nutrition Research Center, University of California, Davis, CA 95616

* To whom correspondence should be addressed. E-mail: lhallen{at}ucdavis.edu.

Approximately one-third of low-income women and children studied in Guatemala are reported to have deficient (<148 pmol/L) or marginal (148–220 pmol/L) plasma vitamin B-12 concentrations. Because vitamin B-12 deficiency can adversely affect infant development and cognitive function, the present study examined predictors of deficient plasma vitamin B-12 concentrations at the age of 12 mo. Analyses were performed on baseline data from a randomized clinical trial in 304 Guatemalan infants, 80% of whom were partially breast-fed, and their mothers. Exclusion criteria for infants included twins, severe stunting or moderate wasting, reported major health problems, severe developmental delay, hemoglobin <95 g/L, maternal age <17 y, and maternal pregnancy >3 mo. Data collected included socio-economic status, infant anthropometry, vitamin B-12 intake from complementary foods, and breast-feeding frequency reported by mothers. A complete blood count and plasma vitamin B-12, folate, ferritin, and C-reactive protein were measured. Deficient or marginal plasma vitamin B-12 concentrations were found in 49% of infants and 68% of mothers. The mean intake of maternal vitamin B-12 was 3.1 µg/d, and infants consumed 2.2 µg/d from complementary foods. In linear regression analysis, infant plasma B-12 concentration was strongly and positively associated with maternal plasma vitamin B-12 and B-12 intake from complementary foods (predominantly powdered cow's milk), and inversely associated with frequency of breast-feeding and larger household size (P < 0.0001). Vitamin B-12 supplementation of lactating women, food fortification, and education to improve infant's vitamin B-12 status are potential interventions that can improve the vitamin B-12 status of mothers and infants in this population.





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