Journal of Nutrition Animal Diets/Enrichment Products...

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© 2007 The American Society for Nutrition J. Nutr. 137:756S-772S, March 2007


Supplement: Effects of Probiotics and Prebiotics

Molecular and Cellular Basis of Microflora-Host Interactions1,2

Petra Winkler3, Darab Ghadimi3, Jürgen Schrezenmeir3,* and Jean-Pierre Kraehenbuhl4

3 Institute for Physiology and Biochemistry of Nutrition, Federal Research Center for Nutrition and Food, D-24103 Kiel, Germany and 4 Swiss Institute for Experimental Cancer Research and the Institute of Biochemistry, University of Lausanne, Chemin des Boveresses CH-1066 Epaliges, Switzerland

* To whom correspondence should be addressed. E-mail: pbe.kiel{at}bfel.de.

Mucosal surfaces represent the main sites in which environmental microorganisms and antigens interact with the host. In particular the intestinal mucosal surfaces are in continuous contact with a heterogeneous population of microorganisms of the endogenous flora and are exposed to food and microbes. As a result, the immune system of the host has to discriminate between pathogenic and commensal microorganisms. This article reviews the types of sentinel cells that continuously sense the environment and coordinate immune defenses as well as the mechanisms of the innate and adaptive immune systems that are activated by bacterial and viral molecular patterns leading to inflammatory, allergic, or regulatory immune response with special emphasis on probiotic bacteria.








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