![]() |
|
|
,**
* Food Science and Human Nutrition Department, Institute of Food and Agricultural Sciences,
Division of Endocrinology and Metabolism, Department of Medicine, and ** Department of Biochemistry and Molecular Biology, College of Medicine, University of Florida, Gainesville, FL 32611-0370
3 To whom correspondence and reprint requests should be addressed: E-mail: jfgy{at}ufl.edu.
Cysteine synthesis from homocysteine is catalyzed by two pyridoxal 5'-phosphate (PLP)-dependent enzymes. This suggests that vitamin B-6 status might affect cysteine and glutathione homeostasis, but it is unclear whether this occurs in humans. We assessed the effects of vitamin B-6 status on static and kinetic parameters of cysteine and glutathione metabolism in healthy female (n = 5) and male (n = 4) volunteers (2030 y) before and after 4 wk of dietary vitamin B-6 restriction (<0.5 mg vitamin B-6/d). Rates of reactions related to cysteine metabolism were measured from blood sampled during primed, constant infusions of [13C5]methionine, [3-13C]serine, and [2H2]cysteine that were conducted after an overnight fast at baseline and after the dietary protocol. Vitamin B-6 restriction reduced the concentration of PLP (55.1 ± 8.3 vs. 22.6 ± 1.3 nmol/L; P = 0.004) and increased concentrations of cystathionine (124%; P < 0.001) and total glutathione (38%; P < 0.008) in plasma. Concentrations of plasma homocysteine, cysteine, cysteinylglycine, and C-reactive protein (an indicator of systemic inflammation) were not affected by dietary vitamin B-6 restriction. The rate of cysteine synthesis via transsulfuration was below detection limits in this protocol. Neither the fractional synthesis rate of cystathionine nor whole-body cysteine flux was affected by vitamin B-6 restriction. These data indicate that glutathione homeostasis is altered by dietary vitamin B-6 deficiency and appears to be unrelated to cysteine flux under conditions of minimal amino acid intake as evaluated in this study.
KEY WORDS: cysteine glutathione human transsulfuration vitamin B-6
This article has been cited by other articles:
![]() |
Y. Lamers, B. O'Rourke, L. R Gilbert, C. Keeling, D. E Matthews, P. W Stacpoole, and J. F Gregory III Vitamin B-6 restriction tends to reduce the red blood cell glutathione synthesis rate without affecting red blood cell or plasma glutathione concentrations in healthy men and women Am. J. Clinical Nutrition, August 1, 2009; 90(2): 336 - 343. [Abstract] [Full Text] [PDF] |
||||
![]() |
H. F. Nijhout, J. F. Gregory, C. Fitzpatrick, E. Cho, K. Y. Lamers, C. M. Ulrich, and M. C. Reed A Mathematical Model Gives Insights into the Effects of Vitamin B-6 Deficiency on 1-Carbon and Glutathione Metabolism J. Nutr., April 1, 2009; 139(4): 784 - 791. [Abstract] [Full Text] [PDF] |
||||
![]() |
Y. Lamers, J. Williamson, M. Ralat, E. P. Quinlivan, L. R. Gilbert, C. Keeling, R. D. Stevens, C. B. Newgard, P. M. Ueland, K. Meyer, et al. Moderate Dietary Vitamin B-6 Restriction Raises Plasma Glycine and Cystathionine Concentrations While Minimally Affecting the Rates of Glycine Turnover and Glycine Cleavage in Healthy Men and Women J. Nutr., March 1, 2009; 139(3): 452 - 460. [Abstract] [Full Text] [PDF] |
||||
![]() |
O. Midttun, S. Hustad, J. Schneede, S. E Vollset, and P. M Ueland Plasma vitamin B-6 forms and their relation to transsulfuration metabolites in a large, population-based study Am. J. Clinical Nutrition, July 1, 2007; 86(1): 131 - 138. [Abstract] [Full Text] [PDF] |
||||
![]() |
C. P. Lima, S. R. Davis, A. D. Mackey, J. B. Scheer, J. Williamson, and J. F. Gregory III Vitamin B-6 Deficiency Suppresses the Hepatic Transsulfuration Pathway but Increases Glutathione Concentration in Rats Fed AIN-76A or AIN-93G Diets J. Nutr., August 1, 2006; 136(8): 2141 - 2147. [Abstract] [Full Text] [PDF] |
||||