![]() |
|
|


Human Genomics Laboratory, Pennington Biomedical Research Center, Baton Rouge, LA;
* Division of Kinesiology, University of Minnesota, Minneapolis, MN;
Department of Kinesiology, Indiana University, Bloomington IN;
** Department of Health and Kinesiology, Texas A&M University, College Station, TX; and
Division of Biostatistics, Washington University School of Medicine and Departments of Genetics and Psychiatry, Washington University School of Medicine, St. Louis, MO
3To whom correspondence should be addressed. E-mail: BouchaC{at}pbrc.edu.
Calcium (Ca2+) intake may play a role in the regulation of body weight. Increased Ca2+ intake has been associated with lower body weight, BMI, and adiposity measures in cross-sectional studies. We examined the association between Ca2+ intake, derived from the Willett FFQ, and overall and abdominal adiposity in Black and White men and women of the HERITAGE Family Study. BMI, the percentage of body fat (%FAT), the sum of 8 skinfold thicknesses, computerized tomography total abdominal fat (TAF), abdominal visceral (AVF) and abdominal subcutaneous (ASF) fat, and waist circumference were measured in 362 men (109 Blacks, 253 Whites) and 462 women (201 Blacks, 261 Whites). Subjects were divided into tertiles of energy-adjusted Ca2+ intake. Adiposity measures across tertiles were compared by ANOVA and also regressed against the energy-adjusted Ca2+ intake to test for a linear trend. The strongest inverse associations appeared in Black men and White women. Black men in the high Ca2+ intake group were leaner than those in the low Ca2+ intake group: BMI 23.4 ± 0.9 vs. 26.7 ± 1.1 kg/m2 (P = 0.01); for all other adiposity measures, P < 0.05. In White women, regression analyses showed significant inverse associations between Ca2+ intake and BMI (P = 0.02), %FAT (P = 0.001), TAF (P = 0.006), AVF (P = 0.03), and ASF (P = 0.01). The percentage of fat of White men in the highest Ca2+ intake group was significantly lower than in the lowest Ca2+ group (P = 0.04). No significant associations were found in Black women. Low Ca2+ intake may be associated with higher adiposity, particularly in men and White women.
KEY WORDS: dietary calcium intake body composition adiposity abdominal fat HERITAGE Family Study
This article has been cited by other articles:
![]() |
M. Varenna, L. Binelli, S. Casari, F. Zucchi, and L. Sinigaglia Effects of dietary calcium intake on body weight and prevalence of osteoporosis in early postmenopausal women Am. J. Clinical Nutrition, September 1, 2007; 86(3): 639 - 644. [Abstract] [Full Text] [PDF] |
||||
![]() |
B. Caan, M. Neuhouser, A. Aragaki, C. B. Lewis, R. Jackson, M. S. LeBoff, K. L. Margolis, L. Powell, G. Uwaifo, E. Whitlock, et al. Calcium Plus Vitamin D Supplementation and the Risk of Postmenopausal Weight Gain Arch Intern Med, May 14, 2007; 167(9): 893 - 902. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. K. Lorenzen, S. Nielsen, J. J. Holst, I. Tetens, J. F. Rehfeld, and A. Astrup Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake Am. J. Clinical Nutrition, March 1, 2007; 85(3): 678 - 687. [Abstract] [Full Text] [PDF] |
||||
![]() |
B.M. Brooks, R. Rajeshwari, T. A. Nicklas, S.-J. Yang, and G. S. Berenson Association of Calcium Intake, Dairy Product Consumption with Overweight Status in Young Adults (1995-1996): The Bogalusa Heart Study J. Am. Coll. Nutr., December 1, 2006; 25(6): 523 - 532. [Abstract] [Full Text] [PDF] |
||||
![]() |
R. P. Heaney Low Calcium Intake Among African Americans: Effects on Bones and Body Weight J. Nutr., April 1, 2006; 136(4): 1095 - 1098. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. N Rajpathak, E. B Rimm, B. Rosner, W. C Willett, and F. B Hu Calcium and dairy intakes in relation to long-term weight gain in US men Am. J. Clinical Nutrition, March 1, 2006; 83(3): 559 - 566. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. K Lorenzen, C. Molgaard, K. F Michaelsen, and A. Astrup Calcium supplementation for 1 y does not reduce body weight or fat mass in young girls Am. J. Clinical Nutrition, January 1, 2006; 83(1): 18 - 23. [Abstract] [Full Text] [PDF] |
||||
![]() |
N. Boon, G. B. Hul, N. Viguerie, A. Sicard, D. Langin, and W. H. Saris Effects of 3 diets with various calcium contents on 24-h energy expenditure, fat oxidation, and adipose tissue message RNA expression of lipid metabolism-related proteins Am. J. Clinical Nutrition, December 1, 2005; 82(6): 1244 - 1252. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. B. Zemel The Role of Dairy Foods in Weight Management J. Am. Coll. Nutr., December 1, 2005; 24(suppl_6): 537S - 546S. [Abstract] [Full Text] [PDF] |
||||
![]() |
L. Azadbakht, P. Mirmiran, A. Esmaillzadeh, and F. Azizi Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults Am. J. Clinical Nutrition, September 1, 2005; 82(3): 523 - 530. [Abstract] [Full Text] [PDF] |
||||
![]() |
N. Boon, L. L. J. Koppes, W. H. M. Saris, and W. Van Mechelen The Relation between Calcium Intake and Body Composition in a Dutch Population: The Amsterdam Growth and Health Longitudinal Study Am. J. Epidemiol., July 1, 2005; 162(1): 27 - 32. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. Schrager Dietary Calcium Intake and Obesity J Am Board Fam Med, May 1, 2005; 18(3): 205 - 210. [Abstract] [Full Text] [PDF] |
||||