Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Shell-Duncan, B.
Right arrow Articles by McDade, T.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Shell-Duncan, B.
Right arrow Articles by McDade, T.
© 2004 The American Society for Nutritional Sciences J. Nutr. 134:384-387, February 2004


Community and International Nutrition
Research Communication

Use of Combined Measures from Capillary Blood to Assess Iron Deficiency in Rural Kenyan Children1

Bettina Shell-Duncan2 and Thomas McDade*

Departments of Anthropology and International Health, University of Washington, Seattle, WA 98195 and * Department of Anthropology, Northwestern University, Evanston, IL 60208

2To whom correspondence should be addressed. E-mail: bsd{at}u.washington.edu.

Community-based surveys of iron deficiency (ID) require simple, accurate methods that can be used in remote areas. The objective of this study was to assess iron status in rural Kenya using "field-friendly" methods for capillary blood, including an improved dried blood spot assay for transferrin receptor (TfR). A single finger stick was used to obtain capillary blood from 275 school-age children. Whole blood was applied directly to filter paper, dried, and later analyzed for TfR, as well as C-reactive protein (CRP), an acute-phase protein that serves as a general marker of inflammation. Capillary blood was also used to measure hemoglobin (Hb) concentration and the ratio of zinc protoporphyrin to heme (ZPP:H). The Hb concentration alone provides the lowest estimate of the prevalence of ID (8.0%). Because ZPP:H is reported to be elevated in the presence of inflammation, we constructed a preliminary diagnostic model based on elevated ZPP:H and normal CRP level, estimating the prevalence of ID at 25.9%. When TfR is added to a multiple criteria model (elevated ZPP:H in the absence of elevated CRP and/or elevated TfR level) the prevalence of ID is estimated to be 31.2%. This study demonstrates the diagnostic utility of combining TfR with other indexes of iron status, enabling the detection of ID in both the presence and absence of infection. Furthermore, this study is the first field application of TfR blood-spot methods, and it demonstrates their feasibility in remote field settings.


KEY WORDS: • iron deficiency • serum transferrin receptor • zinc protoporphyrin to heme ratio • C-reactive protein • capillary blood




This article has been cited by other articles:


Home page
Cancer Epidemiol. Biomarkers Prev.Home page
W. E. Funk, S. Waidyanatha, S. H. Chaing, and S. M. Rappaport
Hemoglobin Adducts of Benzene Oxide in Neonatal and Adult Dried Blood Spots
Cancer Epidemiol. Biomarkers Prev., August 1, 2008; 17(8): 1896 - 1901.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
M. Wijaya-Erhardt, J. G Erhardt, J. Untoro, E. Karyadi, L. Wibowo, and R. Gross
Effect of daily or weekly multiple-micronutrient and iron foodlike tablets on body iron stores of Indonesian infants aged 6 12 mo: a double-blind, randomized, placebo-controlled trial
Am. J. Clinical Nutrition, December 1, 2007; 86(6): 1680 - 1686.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
J. L Beard, L. E Murray-Kolb, F. J Rosales, N. W Solomons, and M. L. Angelilli
Interpretation of serum ferritin concentrations as indicators of total-body iron stores in survey populations: the role of biomarkers for the acute phase response
Am. J. Clinical Nutrition, December 1, 2006; 84(6): 1498 - 1505.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
N. Ahluwalia, J. Bulux, N. W Solomons, M.-E. Romero-Abal, M. Mercedes Hernandez, and E. Boy
Ferritin concentrations in dried serum spots prepared by standard compared with simplified approaches: a validation study in Guatemala City
Am. J. Clinical Nutrition, June 1, 2005; 81(6): 1366 - 1371.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
L. Zeng, W. Sharieff, and S. Zlotkin
Comments on Use of Combined Measures from Capillary Blood to Assess Iron Deficiency in Rural Kenyan Children
J. Nutr., July 1, 2004; 134(7): 1844 - 1845.
[Full Text]


Home page
J. Nutr.Home page
B. Shell-Duncan and T. McDade
Reply to Zeng et al.
J. Nutr., July 1, 2004; 134(7): 1846 - 1847.
[Full Text]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]