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Community and International Nutrition
Research Communication

Assessment of Student Pharmacists’ Knowledge Concerning Folic Acid and Prevention of Birth Defects Demonstrates a Need for Further Education

Department of Biochemistry, Midwestern University, Downers Grove IL 60515

¹To whom correspondence should be addressed. E-mail: slynch{at}midwestern.edu

Adequate periconceptional consumption of folic acid can prevent neural tube birth defects, and all women capable of becoming pregnant are recommended to consume 400 µg/d. Most women, however, are unaware of this recommendation and do not consume adequate amounts of folic acid. It is important, therefore, that healthcare professionals, such as pharmacists, be capable of educating women regarding folic acid. The aim of this study was to assess knowledge regarding prevention of birth defects by folic acid among student (future) pharmacists in the final year of a professional degree program. Over a 3-y period (1998–2000), students (n = 98) enrolled in a PharmD program completed a survey consisting of five multiple-choice questions concerning folic acid and birth defects. Almost all students (93.9%) correctly identified folic acid as preventing birth defects. Of these students, many also knew that supplementation should begin before pregnancy (73.9%). Fewer, however, were able to correctly identify either the recommended level of intake (55.4%) or good sources of folic acid (57.6–65.2%). These results show that although student (future) pharmacists are aware of folic acid’s ability to prevent birth defects, many lack the specific knowledge needed to effectively counsel women in future clinical practice.

KEY WORDS: • folic acid • neural tube defects • pharmacists • education • humans