Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Peters, C. T.
Right arrow Articles by Anderson, G. H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Peters, C. T.
Right arrow Articles by Anderson, G. H.
(Journal of Nutrition. 2001;131:2164-2170.)
© 2001 The American Society for Nutritional Sciences


Articles

A Glucagon-Like Peptide-1 Receptor Agonist and an Antagonist Modify Macronutrient Selection by Rats1 ,2

Crystal T. Peters, Yang-Ho Choi, Patricia L. Brubaker* and G. Harvey Anderson*3

Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Canada M5S 3E2 and * Department of Physiology, Faculty of Medicine, University of Toronto, Toronto, Canada M5S 1A8

3To whom correspondence should be addressed. E-mail: harvey.anderson{at}utoronto.ca.

The hypothesis that peripheral glucagon-like peptide-1 (GLP-1) is a regulator of both food intake and macronutrient selection in rats was tested by administration of its antagonist, exendin 9–39, and its agonist, exendin 4. The effect of exendin 9–39 given intraperitoneally (i.p.) on food intake was measured after carbohydrate, protein or fat preloads, and on choice between a protein-free, high carbohydrate (CHO) diet and a high protein, low carbohydrate (PRO) diet. The effect of exendin 4 on selection between the CHO and PRO diets was also investigated. Exendin 9–39 significantly enhanced food intake suppression occurring after glucose, but not after corn oil or albumin preloads. In diet selection studies, exendin 9–39 selectively decreased intake of only the CHO diet. In contrast, exendin 4 decreased intake of only the PRO diet. Thus, we suggest that peripheral GLP-1 plays a role in the regulation of macronutrient selection as well as food intake in rats.


KEY WORDS: • gut peptide • high protein, low carbohydrate diet • intraperitoneal administration • protein-free, high carbohydrate diet • rats




This article has been cited by other articles:


Home page
EndocrinologyHome page
P. Wang, T. Liu, Z. Li, X. Ma, and T. Jin
Redundant and Synergistic Effect of Cdx-2 and Brn-4 on Regulating Proglucagon Gene Expression
Endocrinology, April 1, 2006; 147(4): 1950 - 1958.
[Abstract] [Full Text] [PDF]


Home page
EndocrinologyHome page
T. Talsania, Y. Anini, S. Siu, D. J. Drucker, and P. L. Brubaker
Peripheral Exendin-4 and Peptide YY3-36 Synergistically Reduce Food Intake through Different Mechanisms in Mice
Endocrinology, September 1, 2005; 146(9): 3748 - 3756.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Physiol. Regul. Integr. Comp. Physiol.Home page
P. K. Chelikani, A. C. Haver, and R. D. Reidelberger
Intravenous infusion of glucagon-like peptide-1 potently inhibits food intake, sham feeding, and gastric emptying in rats
Am J Physiol Regulatory Integrative Comp Physiol, June 1, 2005; 288(6): R1695 - R1706.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
F. Yi, P. L. Brubaker, and T. Jin
TCF-4 Mediates Cell Type-specific Regulation of Proglucagon Gene Expression by {beta}-Catenin and Glycogen Synthase Kinase-3{beta}
J. Biol. Chem., January 14, 2005; 280(2): 1457 - 1464.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
G. H. Anderson and S. E. Moore
Dietary Proteins in the Regulation of Food Intake and Body Weight in Humans
J. Nutr., April 1, 2004; 134(4): 974S - 979S.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
G H. Anderson and D. Woodend
Consumption of sugars and the regulation of short-term satiety and food intake
Am. J. Clinical Nutrition, October 1, 2003; 78(4): 843S - 849.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
N. Bellissimo and G. H. Anderson
Cholecystokinin-A Receptors Are Involved in Food Intake Suppression in Rats after Intake of all Fats and Carbohydrates Tested
J. Nutr., July 1, 2003; 133(7): 2319 - 2325.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. Aziz and G. H. Anderson
Exendin-4, a GLP-1 Receptor Agonist, Interacts with Proteins and Their Products of Digestion to Suppress Food Intake in Rats
J. Nutr., July 1, 2003; 133(7): 2326 - 2330.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
Z. Ni, Y. Anini, X. Fang, G. Mills, P. L Brubaker, and T. Jin
Transcriptional Activation of the Proglucagon Gene by Lithium and beta -Catenin in Intestinal Endocrine L Cells
J. Biol. Chem., January 3, 2003; 278(2): 1380 - 1387.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
J. Pupovac and G. H. Anderson
Dietary Peptides Induce Satiety via Cholecystokinin-A and Peripheral Opioid Receptors in Rats
J. Nutr., September 1, 2002; 132(9): 2775 - 2780.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. Aziz and G. H. Anderson
Exendin-4, a GLP-1 Receptor Agonist, Modulates the Effect of Macronutrients on Food Intake by Rats
J. Nutr., May 1, 2002; 132(5): 990 - 995.
[Abstract] [Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]