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(Journal of Nutrition. 2001;131:636S-648S.)
© 2001 The American Society for Nutritional Sciences


Supplement

An Analysis of Anemia and Child Mortality1 ,2

Bernard J. Brabin3, Zulfiqarali Premji* and Francine Verhoeff{dagger}

Liverpool School of Tropical Medicine, Liverpool, England and University of Amsterdam, Emma Kinderziekenhuis, Academic Medical Centre, Amsterdam, Netherlands; and * College of Health Sciences, Muhimbili University, Dar-es-Salaam, Tanzania; and {dagger} Department of Paediatrics, Leiden University Medical Centre, Leiden, Netherlands

3To whom correspondence and reprint requests should be addressed. E-mail: l.j.taylor{at}liverpool.ac.uk.

The relationship of anemia as a risk factor for child mortality was analyzed by using cross-sectional, longitudinal and case-control studies, and randomized trials. Five methods of estimation were adopted: 1) the proportion of child deaths attributable to anemia; 2) the proportion of anemic children who die in hospital studies; 3) the population-attributable risk of child mortality due to anemia; 4) survival analyses of mortality in anemic children; and 5) cause-specific anemia-related child mortality. Most of the data available were hospital based. For children aged 0–5 y the percentage of deaths due to anemia was comparable for reports from highly malarious areas in Africa (Sierra Leone 11.2%, Zaire 12.2%, Kenya 14.3%). Ten values available for hemoglobin values <50 g/L showed a variation in case fatality from 2 to 29.3%. The data suggested little if any dose-response relating increasing hemoglobin level (whether by mean value or selected cut-off values) with decreasing mortality. Although mortality was increased in anemic children with hemoglobin <50 g/L, the evidence for increased risk with less severe anemia was inconclusive. The wide variation for mortality with hemoglobin <50 g/L is related to methodological variation and places severe limits on causal inference; in view of this, it is premature to generate projections on population-attributable risk. A preliminary survival analysis of an infant cohort from Malawi indicated that if the hemoglobin decreases by 10 g/L at age 6 mo, the risk of dying becomes 1.72 times higher. Evidence from a number of studies suggests that mortality due to malarial severe anemia is greater than that due to iron-deficiency anemia. Data are scarce on anemia and child mortality from non-malarious regions. Primary prevention of iron-deficiency anemia and malaria in young children could have substantive effects on reducing child mortality from severe anemia in children living in malarious areas.


KEY WORDS: • children • anemia • mortality • malaria • iron deficiency




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