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Supplement

Carbohydrate: Friend or Foe? Summary of Research Needs¹

Department of Nutrition, University of California, Davis, CA 95616

²To whom correspondence should be addressed. E-mail: boschneeman{at}ucdavis.edu

This symposium evaluated the current state of science relative to the role of carbohydrates in human health and identified priority research topics to address gaps in our knowledge about carbohydrates and health. Future revisions of dietary guidelines will benefit from an expanded research agenda leading to a better understanding of the benefits and risks of consuming diets high in carbohydrates.

KEY WORDS: • carbohydrates • fiber • triglycerides • dietary guidelines

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