![]() |
|
|


Department of Medicine, The University of Texas Health Science Center at San Antonio, San Antonio, TX 78229-3900
2To whom correspondence should be addressed.
We previously showed that dietary fish oil (FO) and energy restriction
(R) have beneficial anti-inflammatory properties in the peripheral
blood and spleens of (NZB x NZW)F1 (B/W) lupus-prone mice.
Furthermore, unsaturated fatty acids also were shown in the past to
influence mesenteric lymph node (MLN) lymphocyte function in healthy
young rats. The MLN play a pivotal role in mediating food allergy. To
date, the effect of R on intestinal immunity is not well understood;
therefore we determined the effect of diet on MLN lymphocyte function.
Mice were given either free access to a 5 g/100 g corn oil (CO) or fish
oil (FO) diet or the same corn oil (CR) or fish oil (FR) diets
restricted to 60% of the intake of the control group. At the age of 4
(young) and 8 (old) mo, MLN lymphocytes were isolated and B-
(CD19+) and T-lymphocyte subsets (CD4+ and
CD8+) were determined by flow cytometry. Additional MLN
lymphocytes were placed in culture with or without concanavalin A and
culture supernatants collected after 72 h for cytokine and
immunoglobulin (Ig) quantitation by ELISA. Aging significantly
(P < 0.05) decreased both CD4+ and
CD8+ T-lymphocytes. Spontaneous and
activation-induced interleukin-4 (IL-4), IL-10, and interferon-
secretion were greater while IL-2 was lower in CO-fed old mice
compared to CO-fed young mice. In contrast, CR or FO alone
partially blunted the age-dependent alterations in T-lymphocyte
ratios including cytokine and Ig secretion, whereas the FR diet
significantly (P < 0.005) normalized the accelerated
aging effects on these immune variables. We show for the first time
that FR is a far more potent anti-inflammatory therapy than either
CR or FO alone in modulating MLN lymphocyte function.
KEY WORDS: lymphocyte energy restriction fatty acid cytokine immunoglobulin mice
This article has been cited by other articles:
![]() |
C. A. Jolly Dietary Restriction and Immune Function J. Nutr., August 1, 2004; 134(8): 1853 - 1856. [Abstract] [Full Text] [PDF] |
||||
![]() |
S M. HARMAN What Do Hormones Have to Do with Aging? What Does Aging Have to Do with Hormones? Ann. N.Y. Acad. Sci., June 1, 2004; 1019(1): 299 - 308. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. Bassaganya-Riera, R. M. Pogranichniy, S. C. Jobgen, P. G. Halbur, K.-J. Yoon, M. O'Shea, I. Mohede, and R. Hontecillas Conjugated Linoleic Acid Ameliorates Viral Infectivity in a Pig Model of Virally Induced Immunosuppression J. Nutr., October 1, 2003; 133(10): 3204 - 3214. [Abstract] [Full Text] [PDF] |
||||
![]() |
R. Hontecillas, M. J. Wannemeulher, D. R. Zimmerman, D. L. Hutto, J. H. Wilson, D. U. Ahn, and J. Bassaganya-Riera Nutritional Regulation of Porcine Bacterial-Induced Colitis by Conjugated Linoleic Acid J. Nutr., July 1, 2002; 132(7): 2019 - 2027. [Abstract] [Full Text] [PDF] |
||||
![]() |
C. A. Jolly, A. Muthukumar, C. P. R. Avula, D. Troyer, and G. Fernandes Life Span Is Prolonged in Food-Restricted Autoimmune-Prone (NZB NZW)F(1) Mice Fed a Diet Enriched with (n-3) Fatty Acids J. Nutr., October 1, 2001; 131(10): 2753 - 2760. [Abstract] [Full Text] [PDF] |
||||
![]() |
M Ehrenfeld, M Blank, Y Shoenfeld, and M Hidvegi AVEMAR (a new benzoquinone-containing natural product) administration interferes with the Th2 response in experimental SLE and promotes amelioration of the disease Lupus, September 1, 2001; 10(9): 622 - 627. [Abstract] [PDF] |
||||
![]() |
J. Bassaganya-Riera, R. Hontecillas, D. R. Zimmerman, and M. J. Wannemuehler Dietary Conjugated Linoleic Acid Modulates Phenotype and Effector Functions of Porcine CD8+ Lymphocytes J. Nutr., September 1, 2001; 131(9): 2370 - 2377. [Abstract] [Full Text] [PDF] |
||||
![]() |
A Leiba, H Amital, M E Gershwin, and Y Shoenfeld Diet and lupus Lupus, March 1, 2001; 10(3): 246 - 248. [Abstract] [PDF] |
||||