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(Journal of Nutrition. 2000;130:1597-1607.)
© 2000 The American Society for Nutritional Sciences


Article

Poor Maternal Schooling Is the Main Constraint to Good Child Care Practices in Accra1

Margaret Armar-Klemesu, Marie T. Ruel*2, Daniel G. Maxwell{dagger},3, Carol E. Levin* and Saul S. Morris*

The Noguchi Memorial Institute for Medical Research, University of Ghana, Legon, Ghana; * International Food Policy Research Institute (IFPRI), Washington, DC 20006; and {dagger} CARE-International, East Africa/Middle East Regional Management Unit, Nairobi, Kenya

2To whom correspondence and reprint requests should be addressed.

Life in urban areas presents special challenges for maternal child care practices. Data from a representative quantitative survey of households with children < 3 y of age in Accra, Ghana were used to test a number of hypothesized constraints to child care including various maternal (anthropometry, education, employment, marital status, age and ethnic group) and household-level factors (income, availability of food, quality of housing and asset ownership, availability of services, household size and crowding). Three care indices were created as follows: 1) a child feeding index; 2) a preventive health seeking index; and 3) a hygiene index. The first two indices were based on data from maternal recall; the hygiene index was based on spot-check observations of proxies of hygiene behaviors. Multivariate analyses (ordinary least-squares regression for the child feeding index and ordered probit for the two other indices) showed that maternal schooling was the most consistent constraint to all three categories of child care practices. None of the household-level characteristics were associated with child feeding practices, but household socioeconomic factors were associated with better preventive health seeking and hygiene behaviors. Thus, poor maternal schooling was a main constraint for child feeding, health seeking and hygiene practices in Accra, but the lack of household resources was a constraint only for health seeking and hygiene. The programmatic implications of these findings for interventions in nutrition education and behaviors in Accra are discussed.


KEY WORDS: • child care practices • child feeding practices • Ghana • hygiene • female education • urban nutrition




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