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Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269
2To whom correspondence should be addressed.
The objective of this study was to assess the effects of gender on the
secondary mechanisms by which dietary soluble fiber lowers plasma LDL
cholesterol. For that purpose, male, female and ovariectomized (to
mimic menopause) guinea pigs (810 per group) were allocated to two
dietary treatments. Diets were identical in composition except for the
fiber source: the control diet contained 10 g/100 of cellulose
and 2.5 g/100 g of guar gum, while the soluble fiber (SF) diet
contained 5 g/100 of psyllium, 5 g/100 of pectin and
2.5 g/100 g of guar gum. SF intake resulted in 44% lower plasma LDL
cholesterol, 64% lower apo B and 22% lower plasma triacylglycerol
(TAG) concentrations (P < 0.01) compared to guinea
pigs fed the control diet. However, ovariectomized guinea pigs had
higher plasma cholesterol, apo B and TAG concentrations
(P < 0.01) compared to males and females, even
those fed SF. Plasma HDL-cholesterol was higher in females than in
males (P < 0.05). LDL size, as measured by LDL
composition and fast protein liquid chromatography, was larger in
females than males. Guinea pigs fed SF had smaller LDL than controls.
LDL susceptibility to oxidation was 80% lower in male and females fed
the SF diet (P < 0.001) than in controls, while
there was no effect of diet in ovariectomized guinea pigs. Hepatic free
cholesterol and TAG were lower, and activities of
3-hydroxy-3-methyl-glutaryl coenzyme A (HMG-CoA) reductase and
cholesterol 7
-hydroxylase were higher in guinea pigs fed SF
(P < 0.05) than in controls. These results
indicate that gender plays an important role in the metabolic responses
to dietary soluble fiber and that estrogen deprivation leads to a
detrimental lipoprotein profile.
KEY WORDS: guinea pigs dietary soluble fiber gender menopause LDL oxidation
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