![]() |
|
|
National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania Hyderabad - 500 007, India
2To whom correspondence should be addressed.
Validation of an in vivo method we developed recently and its application to assess the role of dietary factors in carotene conversion were tested in rats. We compared the ratio of area under plasma vitamin A time-curves (AUC012h) obtained after a dose of ß-carotene to that after a dose of vitamin A, with the in vitro intestinal supernatant ß-carotene dioxygenase activity. In separate experiments, vitamin A (AD) and protein deficiencies (PD) were produced in male WNIN weanling rats. Corresponding food-restricted (AR and PR) and unrestricted rats (AA and PA) served as controls. Three rats in each of the AD, AR and AA groups received oral doses of 50300 µg ß-carotene or 25150 µg vitamin A and four rats in each of the PD, PR and PA groups received only 100 µg ß-carotene or vitamin A. The plasma vitamin A AUC012h with ß-carotene or vitamin A were significantly and positively correlated (r = 0.7140.918, n = 912, P < 0.05) with the dose in AD, AR and AA groups. The AUC012h slope ratios in AD, AR and AA rats were 0.33, 0.20 and 0.26, respectively. The ß-carotene dioxygenase activity (pmol retinal · h-1 · mg protein-1) was significantly higher in the AD group (14.9 ± 2.43) compared to both AR (6.7 ± 0.62) and AA (6.3 ± 1.37) groups and was parallel with in vivo conversion of ß-carotene to vitamin A. The AUC012h ratio was lower in PD rats (0.13) compared to PR (0.26) and PA (0.5) groups. Similarly, the in vitro enzyme activity (pmol retinal · h-1 · mg protein-1) in PD rats was significantly lower (3.6 ± 1.30) compared to PR (13.7 ± 0.92) and PA groups (13.8 ± 1.6). Thus the results validate the methodology and confirm the role of nutritional factors in carotene conversion to vitamin A.
KEY WORDS: vitamin A deficiency protein deficiency ß-carotene dioxygenase rats
This article has been cited by other articles:
![]() |
S. Zaripheh, T. Y. Nara, M. T. Nakamura, and J. W. Erdman Jr. Dietary Lycopene Downregulates Carotenoid 15,15'-Monooxygenase and PPAR-{gamma} in Selected Rat Tissues J. Nutr., April 1, 2006; 136(4): 932 - 938. [Abstract] [Full Text] [PDF] |
||||
![]() |
A. Wyss Carotene Oxygenases: A New Family of Double Bond Cleavage Enzymes J. Nutr., January 1, 2004; 134(1): 246S - 250. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. L. Lemke, S. R. Dueker, J. R. Follett, Y. Lin, C. Carkeet, B. A. Buchholz, J. S. Vogel, and A. J. Clifford Absorption and retinol equivalence of {beta}-carotene in humans is influenced by dietary vitamin A intake J. Lipid Res., August 1, 2003; 44(8): 1591 - 1600. [Abstract] [Full Text] [PDF] |
||||