Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Doak, C. M.
Right arrow Articles by Popkin, B. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Doak, C. M.
Right arrow Articles by Popkin, B. M.
(Journal of Nutrition. 2000;130:2965-2971.)
© 2000 The American Society for Nutritional Sciences


Articles

Overweight and Underweight Coexist within Households in Brazil, China and Russia1

Colleen M. Doak, Linda S. Adair, Carlos Monteiro* and Barry M. Popkin2

Department of Nutrition, School of Public Health, University of North Carolina, Chapel Hill, NC 27514-7400 and * Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil 01246–904

2To whom correspondence should be addressed.

The possibility that underweight and overweight coexist within households and understanding such an occurrence have not been studied sufficiently. In fact, underweight and overweight are thought of as resulting from very different environmental, behavioral and individual risk factors. This study identified households in which overweight and underweight coexist and explored household-level associations such as urban residence and income. Using three large national surveys from Brazil, China and Russia, the prevalence of such households ranged from 8% in China and Russia to 11% in Brazil. Even more important from the public health perspective is the finding that these under/over households accounted for a high proportion of all households with an underweight member in China (23%), Brazil (45%), and Russia (58%). The prevalence of the underweight/overweight household was highest in the urban environment in all three countries. There was no clear pattern in the prevalence of the underweight/overweight household type by income. Multivariable logistic regression was used to test the significance of the association of household type with urban residence and income while controlling for household size and household demographics by gender. Further analysis was done to consider the age relationships within the underweight/overweight pair. The underweight child coexisting with an overweight nonelderly adult was the predominant pair combination in all three countries. These findings illustrate the need for public health programs that are able to address underweight and overweight simultaneously.


KEY WORDS: • overweight • underweight • nutrition transition • China • Brazil




This article has been cited by other articles:


Home page
Ann. N. Y. Acad. Sci.Home page
R. NUGENT
Chronic Diseases in Developing Countries: Health and Economic Burdens
Ann. N.Y. Acad. Sci., June 1, 2008; 1136(1): 70 - 79.
[Abstract] [Full Text] [PDF]


Home page
Ann. N. Y. Acad. Sci.Home page
H. F. DELISLE
Poverty: The Double Burden of Malnutrition in Mothers and the Intergenerational Impact
Ann. N.Y. Acad. Sci., June 1, 2008; 1136(1): 172 - 184.
[Abstract] [Full Text] [PDF]


Home page
Int J EpidemiolHome page
M. S Pednekar, M. Hakama, J. R Hebert, and P. C Gupta
Association of body mass index with all-cause and cause-specific mortality: findings from a prospective cohort study in Mumbai (Bombay), India
Int. J. Epidemiol., June 1, 2008; 37(3): 524 - 535.
[Abstract] [Full Text] [PDF]


Home page
J. Epidemiol. Community HealthHome page
P J Surkan, I Kawachi, and K E Peterson
Childhood overweight and maternal depressive symptoms.
J. Epidemiol. Community Health, May 1, 2008; 62(5): e11 - e11.
[Abstract] [Full Text] [PDF]


Home page
CirculationHome page
D. A. York, S. Rossner, I. Caterson, C.M. Chen, W.P.T. James, S. Kumanyika, R. Martorell, and H.H. Vorster
Prevention Conference VII: Obesity, a Worldwide Epidemic Related to Heart Disease and Stroke: Group I: Worldwide Demographics of Obesity
Circulation, November 2, 2004; 110(18): e463 - e470.
[Full Text] [PDF]


Home page
J. Nutr.Home page
A. R. Dore, L. S. Adair, and B. M. Popkin
Low Income Russian Families Adopt Effective Behavioral Strategies to Maintain Dietary Stability in Times of Economic Crisis
J. Nutr., November 1, 2003; 133(11): 3469 - 3475.
[Abstract] [Full Text] [PDF]


Home page
Int J EpidemiolHome page
M. C Gulliford, D. Mahabir, and B. Rocke
Food insecurity, food choices, and body mass index in adults: nutrition transition in Trinidad and Tobago
Int. J. Epidemiol., August 1, 2003; 32(4): 508 - 516.
[Abstract] [Full Text] [PDF]


Home page
J. Epidemiol. Community HealthHome page
S K Kapoor and K Anand
Nutritional transition: a public health challenge in developing countries
J. Epidemiol. Community Health, November 1, 2002; 56(11): 804 - 805.
[Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]