Journal of Nutrition

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Journal of Nutrition Vol. 13 No. 5 May 1937, pp. 521-524
Copyright © 1937 by American Society for Nutrition
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Influence of Hyperthyroidism on Vitamin A Reserves of the Albino Rat1

Barnett Sure and Kathryn S. Buchanan

Department of Agricultural Chemistry, University of Arkansas, Fayetteville

A diet containing 50% dried skimmed milk powder furnishes a sufficient amount of the stable components of the vitamin B complex, so that excellent responses are obtained to pure crystalline vitamin B as an antithyrogenic agent in experimental hyperthyroidism. Such a ration, however, containing 10% butterfat and supplemented with 4 drops of cod liver oil per animal per day, does not provide a sufficiency of vitamin A to counteract the rapid catabolism produced by a daily administration of 0.2 mg. of thyroxin.


1 Research paper no. 431, journal series, University of Arkansas.

Manuscript received 9 November 1936.


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Arch Intern MedHome page
R. M. WILDER and D. L. WILBUR
DISEASES OF METABOLISM AND NUTRITION: REVIEW OF CERTAIN RECENT CONTRIBUTIONS
Arch Intern Med, February 1, 1938; 61(2): 297 - 365.
[Abstract] [PDF]




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