Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Tso, P.
Right arrow Articles by Kalogeris, T. J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Tso, P.
Right arrow Articles by Kalogeris, T. J.
(Journal of Nutrition. 1999;129:1503-1506.)
© 1999 The American Society for Nutritional Sciences


Recent Advances in Nutritional Sciences

The Role of Apolipoprotein A-IV in Food Intake Regulation1 ,2

Patrick Tso3, Min Liu and Theodore John Kalogeris*

Department of Pathology, University of Cincinnati, OH 45267 and * Department of Surgery, Louisiana State University Medical Center, Shreveport, LA 71130

3To whom correspondence should be addressed.

Apolipoprotein (apo) A-IV is a glycoprotein synthesized by the human intestine. In rodents, both the small intestine and the liver secrete apo A-IV; the small intestine, however, is by far the major organ responsible for the circulating apo A-IV. Intestinal apo A-IV synthesis is markedly stimulated by fat absorption and appears not to be mediated by the uptake or reesterification of fatty acids to form triglycerides. Rather, it is the formation of chylomicrons that acts as a signal for the induction of intestinal apo A-IV synthesis. Intestinal apo A-IV synthesis is also enhanced by a factor from the ileum and that factor is probably peptide tyrosine-tyrosine (PYY). The inhibition of food intake by apo A-IV is probably mediated centrally. The stimulation of intestinal synthesis and secretion of apo A-IV by lipid absorption are rapid; thus, apo A-IV likely plays a role in the short-term regulation of food intake. Other evidence suggests that apo A-IV may also be involved in the long-term regulation of food intake and body weight. Chronic ingestion of a high fat diet blunts the intestinal apo A-IV response to lipid feeding and may explain why the chronic ingestion of a high fat diet predisposes both animals and humans to obesity.


KEY WORDS: • apolipoprotein A-IV • chylomicron • intestine • satiety • Sprague-Dawley rats




This article has been cited by other articles:


Home page
JPEN J Parenter Enteral NutrHome page
D. D'Alessio
Intestinal Hormones and Regulation of Satiety: The Case for CCK, GLP-1, PYY, and Apo A-IV
JPEN J Parenter Enteral Nutr, September 1, 2008; 32(5): 567 - 568.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
T. Weangsripanaval, T. Moriyama, T. Kageura, T. Ogawa, and T. Kawada
Dietary Fat and an Exogenous Emulsifier Increase the Gastrointestinal Absorption of a Major Soybean Allergen, Gly m Bd 30K, in Mice
J. Nutr., July 1, 2005; 135(7): 1738 - 1744.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Physiol. Gastrointest. Liver Physiol.Home page
L. Shen, L.-y. Ma, X.-f. Qin, R. Jandacek, R. Sakai, and M. Liu
Diurnal changes in intestinal apolipoprotein A-IV and its relation to food intake and corticosterone in rats
Am J Physiol Gastrointest Liver Physiol, January 1, 2005; 288(1): G48 - G53.
[Abstract] [Full Text] [PDF]


Home page
EndocrinologyHome page
M. Liu, L. Shen, Y. Liu, D. Tajima, R. Sakai, S. C. Woods, and P. Tso
Diurnal Rhythm of Apolipoprotein A-IV in Rat Hypothalamus and Its Relation to Food Intake and Corticosterone
Endocrinology, July 1, 2004; 145(7): 3232 - 3238.
[Abstract] [Full Text] [PDF]


Home page
Exp. Biol. Med.Home page
P. J. Havel
Peripheral Signals Conveying Metabolic Information to the Brain: Short-Term and Long-Term Regulation of Food Intake and Energy Homeostasis
Experimental Biology and Medicine, December 1, 2001; 226(11): 963 - 977.
[Abstract] [Full Text] [PDF]


Home page
DiabetesHome page
A. W. Ferrante, M. Thearle, T. Liao, and R. L. Leibel
Effects of Leptin Deficiency and Short-Term Repletion on Hepatic Gene Expression in Genetically Obese Mice
Diabetes, October 1, 2001; 50(10): 2268 - 2278.
[Abstract] [Full Text]


Home page
J. Lipid Res.Home page
S. Koch, N. Donarski, K. Goetze, M. Kreckel, H.-J. Stuerenburg, C. Buhmann, and U. Beisiegel
Characterization of four lipoprotein classes in human cerebrospinal fluid
J. Lipid Res., July 1, 2001; 42(7): 1143 - 1151.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Physiol. Regul. Integr. Comp. Physiol.Home page
T. J. Kalogeris and R. G. Painter
Adaptation of intestinal production of apolipoprotein A-IV during chronic feeding of lipid
Am J Physiol Regulatory Integrative Comp Physiol, April 1, 2001; 280(4): R1155 - R1161.
[Abstract] [Full Text] [PDF]


Home page
Arterioscler. Thromb. Vasc. Bio.Home page
N. Fournier, V. Atger, J.-L. Paul, M. Sturm, N. Duverger, G. H. Rothblat, and N. Moatti
Human ApoA-IV Overexpression in Transgenic Mice Induces cAMP-Stimulated Cholesterol Efflux From J774 Macrophages to Whole Serum
Arterioscler. Thromb. Vasc. Biol., May 1, 2000; 20(5): 1283 - 1292.
[Abstract] [Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
Copyright © 1999 by American Society for Nutrition