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(Journal of Nutrition. 1999;129:1075-1078.)
© 1999 The American Society for Nutritional Sciences


Research Communication

Soybean Isoflavones Reduce Experimental Metastasis in Mice1, ,2

Donghua Li, John A. Yee, Michael H. McGuire*, Patricia A. Murphy{dagger} and Lin Yan3

Department of Biomedical Sciences, Creighton University School of Medicine, Omaha, NE 68178, * Department of Surgery, Creighton University School of Medicine, Omaha, NE 68131 and {dagger} Department of Food Science and Human Nutrition, Iowa State University, Ames, IA 50011

3To whom correspondence should be addressed.

We investigated the effect of dietary supplementation with isoflavones on pulmonary metastasis of B16BL6 murine melanoma cells in C57BL/6 mice. Mice were fed a basal AIN-93G diet or the basal diet supplemented with the isoflavones genistein and daidzein at 113 µmol/kg, 225 µmol/kg, 450 µmol/kg, or 900 µmol/kg for 2 wk before and after the intravenous injection of 0.5 x 105 melanoma cells. At necropsy, the number and size of tumors that formed in the lungs were determined. The number of mice that had >15 lung tumors was 17 in the control group, and 16, 15, 13, and 10 in the groups fed isoflavones at 113 µmol/kg, 225 µmol/kg, 450 µmol/kg and 900 µmol/kg, respectively. The latter two were significantly different from the control (P <= 0.05). The median number of tumors in the control group was 67, and those in the isoflavone-supplemented groups were 57, 33, 32, and 17, respectively. The last was significantly different from the control (P <= 0.05). Dietary supplementation with isoflavones at 225 µmol/kg, 450 µmol/kg, and 900 µmol/kg also significantly decreased tumor size (median cross-sectional area and volume) compared to the control values. We conclude that dietary supplementation with isoflavones reduces experimental metastasis of melanoma cells in mice.


KEY WORDS: • mice • genistein • daidzein • melanoma • metastasis




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