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The Journal of Nutrition Vol. 127 No. 10 October 1997, pp. 2024-2029
Copyright ©1997 by the American Society for Nutritional Sciences

Delaying Colostrum Intake by One Day Impairs Plasma Lipid, Essential Fatty Acid, Carotene, Retinol and alpha -Tocopherol Status in Neonatal Calves

Juerg W. Blum*, , Ulrich Hadorn*, Hans-Peter Sallmanndagger , and Willy Schuep**

* Division of Nutrition Pathology, Institute of Animal Breeding, University, 3012 Berne, Switzerland; dagger  Institute of Physiological Chemistry, Veterinary School, 30173 Hannover, Germany; and **  F. Hoffmann-La Roche, 4070 Basel, Switzerland

To study whether a delayed start of colostrum feeding in calves affects plasma lipids, fatty acids and fat-soluble vitamins, one group was fed colostrum (milkings 1-4) on d 1 and 2, then mature milk up to d 7, whereas two other groups were fed glucose or water on d 1, colostrum (milkings 1-4) on d 2 and 3 and then mature milk up to d 7. In calves fed colostrum on d 1, starting 5-7 h after birth, plasma concentrations of triglycerides, phospholipids, total cholesterol and of essential and nonessential fatty acids in triglyceride, phospholipid and cholesterol ester fractions as well as of carotene, retinol and alpha -tocopherol up to d 7 were significantly higher than in calves in which colostrum feeding started after >24 h of life. On the other hand, plasma concentrations of vitamin B-6, vitamin B-12 and folic acid were not influenced. Results indicated reduced efficiency of absorption of colostral fatty acids and of fat-soluble vitamins, but not of (selected) water-soluble vitamins, if colostrum is not fed on d 1 of life. In conclusion, colostrum intake within the first 24 h of life is required for an adequate plasma lipid, essential fatty acid, carotene, retinol and alpha -tocopherol status in the first week of life of calves.

Key words: fatty acids, lipids, fat-soluble vitamins, colostrum, bovine bullet  neonates.




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