Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 125 No. 10 October 1995, pp. 2669-2678
Copyright © 1995 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Roberts, T. J.
Right arrow Articles by Martin, R. J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Roberts, T. J.
Right arrow Articles by Martin, R. J.

Rats Treated with Somatotropin Select Diets Higher in Protein1,2,

Todd J. Roberts*, Michael J. Azain*,3, B. Douglas White{dagger} and Roy J. Martin{dagger}

* Department of Animal and Dairy Science {dagger} Department of Foods and Nutrition, University of Georgia, Athens 30602

It was previously shown that somatotropin (STH) increases growth rate, improves food efficiency and stimulates protein accretion. In rats, STH also increases food intake. This study examined the effect of exogenous STH on rats' selection of diets varying in protein content. It was hypothesized that the increase in food intake in response to STH is driven by an increased protein requirement. Rats were allowed to select between two diets varying in casein (5 and 30%) or given a diet of a single casein level (20%). In each diet group, rats were treated with 0 or 4 mg of porcine STH/d. Rats treated with STH showed greater food intake (20%) and protein accretion (125%), regardless of diet. However, the greater food intake in rats allowed to select was due to greater consumption of the high protein diet. Diet selecting, STH-treated rats consumed 75% more of the 30% casein diet than did the saline-treated controls, while consuming a similar amount of 5% casein diet. Total protein intake (g/d) was 22 and 53% greater in rats injected with STH consuming the 20% casein diet and selection diets, respectively. The results indicate that rats injected with somatotropin select a diet greater in protein when compared with those not receiving somatotropin. It is suggested that the STH-induced increase in protein accretion results in a greater demand for essential amino acids. The mechanism whereby animals are able to monitor this greater need is not clear.


KEY WORDS: • rats • diet selection • protein intake • somatotropin • protein accretion

1 Presented in part at the Experimental Biology Meeting 94, April 1994, Anaheim, CA. [Roberts, T. J., Azain, M. J. White, B. D. & Martin, R. J. (1994) Diet selection and composition of gain in somatotropin treated rats. FASEB J. A158 (abs.)].

2 The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement" in accordance with 18 USC section 1734 solely to indicate this fact.

3 To whom correspondence and reprint requests should be addressed.

Manuscript received 30 September 1994. Revision accepted 22 May 1995.




This article has been cited by other articles:


Home page
Exp. Biol. Med.Home page
M. J. Azain, J. R. Broderson, and R. J. Martin
Effect of Long-Term Somatotropin Treatment on Body Composition and Life Span in Aging Obese Zucker Rats
Experimental Biology and Medicine, January 1, 2006; 231(1): 76 - 83.
[Abstract] [Full Text] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]