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Department of Nutrition, Harvard School of Public Health and Program in Cell and Developmental Biology, Harvard Medical School, Boston, MA 02115
The Caco-2 human intestinal cell line was used to investigate the effects of exogenous lipid on fatty acid esterification in differentiating intestinal absorptive cells. Preincubation of Caco-2 cells with either palmitate or palmitate plus 2-monoolein resulted in greater utilization of subsequently added fatty acid for triacylglycerol relative to phosphatidylcholine synthesis. Despite this lipid-induced alteration in metabolism, the activities of acyl-CoA synthetase, glycerol-3-phosphate acyltransferase and diacylglycerol acyltransferase were unchanged. In addition, monoacylglycerol acyltransferase activity was nearly undetectable, even after preincubation with 2-monoolein. The intracellular diacylglycerol concentrations were, however, increased with greater lipid substrate availability. These studies indicate that, under conditions of increased dietary lipid, intestinal fatty acid esterification via the glycerol-3-phosphate pathway is modulated by cellular diacylglycerol concentrations.
KEY WORDS: fatty acids intestinal epithelial cells lipid enzymes
1 Supported by National Institutes of Health Grants DK38389 (J. S.) and DK34854 (Harvard Digestive Diseases Center) and by a National Science Foundation Graduate Fellowship (P.J.T.).
2 Current address: Lord and Taylor Laboratory, Lung Biochemistry, Department of Medicine, National Jewish Center, Immunology and Respiratory Medicine, 1400 Jackson Street, Denver, CO 80206.
3 To whom correspondence should be addressed at: Department of Nutritional Sciences, Rutgers University, Cook College, New Brunswick, NJ 08903.
Manuscript received 22 June 1992. Revision accepted 2 December 1992.