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Journal of Nutrition Vol. 117 No. 8 August 1987, pp. 1475-1481
Copyright © 1987 by American Society for Nutrition
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Iron Deficiency Impairs Protein Synthesis in Immune Tissues of Rat Pups1

Laura M. Rosch, Adria R. Sherman2 and Donald K. Layman

Division of Foods and Nutrition and Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL 61801

To determine if decreased protein synthesis is a factor in reduced immunocompetence of iron deficiency, RNA, DNA and in vitro protein synthesis were measured. Rats were fed diets containing 6 (severe anemia), 11 (moderate anemia) or 250 (iron sufficient) mg iron/kg diet throughout gestation and lactation. On d 2 of lactation, litters were adjusted to contain six pups. On d 12 of lactation, two pups from each litter were immunized with sheep red blood cells (SRBC) and on d 17, tissues were removed for the determination of protein synthesis and evaluation of RNA and DNA contents. In the moderately iron-deficient pups, protein synthesis was lower (30%) in spleen than that in iron-sufficient pups. Protein synthesis in liver and thymus was not changed by moderate iron deficiency. In spleen, liver and thymus, protein synthesis in severely iron-deficient pups was less than half that of iron-sufficient pups. Protein synthesis in the spleen of the moderately iron-deficient group was higher after immunization with SRBC than in iron-sufficient controls, whereas the severely iron-deficient pups failed to respond. Impaired protein synthesis may be the mechanism responsible for compromised ability to produce antibody in iron deficiency.


KEY WORDS: • iron deficiency • immunity • protein synthesis

1 This research was supported in part by National Institutes of Health Grant No. HD 15515-04.

2 To whom reprint requests should be addressed at Davison Hall, Cook College, Douglass Campus, Rutgers University, New Brunswick, NJ 08903.

Manuscript received 16 September 1986. Revision accepted 21 April 1987.







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