Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 115 No. 1 January 1985, pp. 53-60
Copyright
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Demigné, C.
Right arrow Articles by Rémésy, C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Demigné, C.
Right arrow Articles by Rémésy, C.

Stimulation of Absorption of Volatile Fatty Acids and Minerals in the Cecum of Rats Adapted to a Very High Fiber Diet

Christian Demigné and Christian Rémésy

Laboratoire des Maladies Métaboliques, Institute National de la Recherche Agronomique, Theix, 63122 Ceyrat, France

The effects of a high fiber diet containing about 50% pectin, gum, crude potato starch and the fiber components of wheat bran and soya seed cake on the cecal absorption of substrates were studied by parallel measurements of cecal arteriovenous differences and blood flows. Rats fed the high fiber diet had heavier cecae and higher cecal wall weight and blood flow than rats fed a fiber-free diet. Very high arteriovenous differences in volatile fatty acids (VFA) were observed and VFA absorption in cecal vein reached 17.5 µmol/min in the high fiber diet group. This process was concomitant to a moderate absorption of Na+ and partly offset by a secretion of Cl-. In contrast, K+, Mg2+ and Ca2+ were absorbed in large amounts along a favorable concentration gradient. About 10% of arterial urea was removed, and there was a substantial reabsorption of ammonia, despite the lower cecal ammonia and the acidic pH in the cecum when the high fiber diet was fed. The present study suggests that rats may tolerate large amounts of diversified fibers or related compounds in the diet. Such a model could contribute to the assessment of the role of VFA in the effect of fiber.


KEY WORDS: • dietary fiber • cecum • blood flow • volatile fatty acids • minerals

Manuscript received 19 July 1984.


This article has been cited by other articles:


Home page
Nutr Clin PractHome page
M. M. Gottschlich
Invited Review: Selection of Optimal Lipid Sources in Enteral and Parenteral Nutrition
Nutr Clin Pract, August 1, 1992; 7(4): 152 - 165.
[Abstract] [PDF]




Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]