Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Srivastava, U. S.
Right arrow Articles by Thakur, M. L.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Srivastava, U. S.
Right arrow Articles by Thakur, M. L.

Brain mRNA Translatability in Rats: Changes during Long-Term Dietary Restriction in the Developmental Period of Life1,2,

U. S. Srivastava, P. K. Majumdar and M. L. Thakur

Department of Nutrition, University of Montreal, Faculty of Medicine, Montreal, Quebec, Canada H3C 3J7

We studied the effects of graded dietary restriction on the amount and translatability of messenger RNA (mRNA) molecule coding for brain proteins during the developmental period of life. Control experiments were performed on newborn, 1-, 3-, 6- and 27-week-old rats, whereas the dietary restriction studies, involving 10, 30 or 50% food deprivation, were conducted on weanling rats for periods of 3 or 24 weeks. Graded dietary restriction for 3 or 24 weeks caused a progressive reduction of the amount and translatability of mRNA in the rat brain. Complementary DNA (cDNA) probe and hybridization studies with [3H]cDNA revealed that food deprivation elicited a shorter species of mRNA or shorter sequences of the same species of mRNA coding for brain proteins and that not all polyadenylates mRNA [poly(A)+ mRNA] sequences found in control rats were present in the dietary-restricted animals. Furthermore, it appeared that food deprivation produced a shorter species of pre-mRNA via decreased polynucleotide elongation. The mRNA content of 27-week-old rat brains increased 12.5 times in comparison to newborns, representing an augmentation that was progressive and related to the developmental period of life of the animals. The translatability of mRNA was enhanced in the brain of 3-week-old rats, as compared to 1-week-old pups, and did not show any change thereafter. From these studies, it can be concluded that graded dietary restriction considerably modified the metabolism of mRNA in the rat brain, whereas minor alterations occurred during the developmental period of life in control animals.


KEY WORDS: • brain messenger RNA • content • translatability • developmental age • dietary restriction

1 This work was supported by the Natural Sciences and Engineering Council of Canada.

2 A part of this work was presented at the meeting of the Federation of American Societies for Experimental Biology in Anaheim, CA, in April, 1980. Fed. Proc. 39:436 (abs. 890) 1980.

Manuscript received 18 January 1984.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
Copyright © 1984 by American Society for Nutrition