Journal of Nutrition OpenSOurce Diets- www.ResearchDiets.com

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 113 No. 8 August 1983, pp. 1459-1463
Copyright © 1983 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Rao, J. S.
Right arrow Articles by Bose, S. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Rao, J. S.
Right arrow Articles by Bose, S. M.

Effect of Protein Malnutrition on the Cross-linking of Gingival and Uterine Collagen in Rats

J. S. Rao1, V. H. Rao2 and S. M. Bose

Biochemistry Laboratory, Central Leather Research Institute, Adyar, Madras 600 020, India

The effect of protein malnutrition on gingival and uterine collagen cross-linking was studied in female albino rats. The gingival and uterine samples were taken on the 28th day of the experimental period in both groups; the percent reversibility of neutral salt-soluble collagen, and the susceptibility of insoluble collagen to denaturing agents (to KSCN, urea, or pronase) were increased in gingival and uterine samples of protein-deficient animals. The analysis of gingival and uterine samples showed {alpha}1 and {alpha}2 subunits of neutral salt-soluble collagen appreciably increased, but ß11 and ß12 chains and the aldehyde content were significantly decreased in protein-deficient animals compared to controls. The results indicate that in protein deficiency the cross-linking and maturation of collagen are impaired.


KEY WORDS: • protein malnutrition • gel reversibility • collagen cross-linking • maturation process

1 Present address: Department of Surgery, Medical College of Virginis, Virginia Commonwealth University. MCV Station, Richmond, VA 23298.

2 Present address: Division of Metabolism, Department of Pediatrics, Kinderspital, CH-8032, Zurich, Switzerland.

Manuscript received 4 April 1983.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]