Journal of Nutrition

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 112 No. 12 December 1982, pp. 2324-2332
Copyright © 1982 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Kris-Etherton, P. M.
Right arrow Articles by Etherton, T. D.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Kris-Etherton, P. M.
Right arrow Articles by Etherton, T. D.

Studies on the Etiology of Increased Tissue Cholesterol Concentration in Cholesterol-Fed Hypothyroid Rats1

P. M. Kris-Etherton*, Mary Ann Fosmire*, D. J. Mela* and Terry D. Etherton{dagger}

* Nutrition Program {dagger} Department of Dairy and Animal Science, The Pennsylvania State University, University Park, PA 16802

Hypothyroid rats fed an atherogenic diet (A) for 3 weeks developed a marked hyperlipidemia characterized by elevated very low density lipoprotein (VLDL) and low density lipoprotein (LDL) cholesterol. Cholesterol concentrations of adipose tissue, liver, carcass and soleus muscle were significantly increased in rats fed the A diet versus rats fed a control diet (C). After 5 months on the A diet, cholesterol concentrations of adipose tissue, carcass and soleus muscle were not different from those measured in rats fed the A diet for 3 weeks; however, liver cholesterol concentration was 20-fold higher. To study the mechanisms by which the A diet increased adipocyte cholesterol content, in vitro binding studies were conducted with normal (N) and cholesterol enriched (CH) 125I-labeled VLDL. The inability of unlabeled N and CH VLDL to displace 125I-labeled VLDL supports the concept that VLDL was not specifically bound by rat adipocytes. The observation that adipocyte and other tissue cholesterol levels were similar at 3 weeks and 5 months suggests regulation of tissue cholesterol concentrations. The mechanism of regulation of adipocyte cholesterol was not related to VLDL binding or differential binding rates between N and CH VLDL.


KEY WORDS: • hyperlipidemia • hypothyroidism • cholesterol metabolism • lipoprotein composition and metabolism • tissue cholesterol • adipocyte • soleus muscle

1 Supported by Biomedical Research Support Grants RR07082-13 and RR07082-14 (National Institutes of Health) and The American Heart Association. Pennsylvania Affiliate. This work was presented in part at the annual meetings of the Federation of American Societies for Experimental Biology in Atlanta. April, 1981, and published in abstract form in Fed. Proc. 40, 688. 1981. This manuscript was authorized for publication as paper no. 6478 in the journal series of The Pennsylvania Agricultural Experiment Station.

Manuscript received 16 June 1982.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]