Journal of Nutrition Animal Diets/Enrichment Products...

Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
 QUICK SEARCH:   [advanced]


     


Journal of Nutrition Vol. 112 No. 11 November 1982, pp. 2052-2057
Copyright © 1982 by American Society for Nutrition
This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Sotelo, A.
Right arrow Articles by González-Garza, M. T.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Sotelo, A.
Right arrow Articles by González-Garza, M. T.

Infertility in Male Rats Induced by Diets Containing Whole Cottonseed Flour

Angela Sotelo, Irene Montalvo, María de la Luz Crail and María Teresa González-Garza

Sección de Bromatología, División de Nutrición, Unidad de Investigación Biomédica Centro Médico Nacional, Instituto Mexicano del Seguro Social, Apartado Postal 73-032, 03020 México, D.F. México

It has recently been shown that gossypol, a component of the cottonseed, has clear antifertility properties. The present study was planned to determine whether diets containing cottonseed in different proportions and in nontoxic amounts, could produce infertility in male rats. Diets were formulated with different concentrations of whole cottonseed flour and stock diet (Purina Chow). After 4 weeks of feeding these diets, the male rats were mated with virgin female rats in order to test male fertility rate. Thereafter, the male rats went into a recovery period during which they were fed stock diet for 6 weeks and were again mated after 3 and 6 weeks on this diet. The results show that: 1) infertility was produced by cottonseed flour diets even with a low concentration of gossypol (defatted cottonseed flour); 2) this effect was reversible at least after 6 weeks off gossypol-containing diets, even in the groups fed diets with a high gossypol concentration. The gossypol present in the diets decreases the number and motility of spermatozoa, even when present in concentrations below its toxic level, which may have an important deleterious effect on animal reproduction, since cottonseed is frequently used in the preparation of balanced diets mainly for animal consumption.


KEY WORDS: • cottonseed • male infertility • gossypol

Manuscript received 16 April 1982.





Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]