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Journal of Nutrition Vol. 107 No. 8 August 1977, pp. 1528-1536
Copyright © 1977 by American Society for Nutrition
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Effect of Dietary Branched-chain {alpha}-Keto Acids on Hepatic Branched-chain {alpha}-Keto Acid Dehydrogenase in the Rat1

Balwant S. Khatra2, Rajender K. Chawla3, Allan D. Wadsworth and Daniel Rudman

Department of Surgery and Medicine, Emory University School of Medicine, Atlanta, Georgia 30322

Male albino rats (80–100 g) were tube-fed for 3 days with (a) a complete purified amino acid diet minus valine, or this diet containing 70 to 210 µmole/g of valine (1 to 3 times the minimal daily requirement, MDR) or equimolar amounts of its {alpha}-keto analogue (KIV); (b) complete diet minus leucine, or this diet containing 85 to 225 µmole/g of either leucine (1 to 3 times the MDR) or its {alpha}-keto analogue (KIC); (c) complete diet minus valine, leucine and isoleucine, or this diet containing 63 to 170 µmole/g of these amino acids (1 to 2 times the MDR) or their {alpha}-keto analogues (KIV, KIC, KMV). Liver and kidney were then assayed for dehydrogenase activity towards these substrates: KIV, KIC, KMV, pyruvate, and {alpha}-ketoglutarate. Both the branched-chain amino acids (BCAA) and their {alpha}-keto analogues (BCKA) stimulated the activity of branchedchain hepatic dehydrogenases. BCKA were 2 to 9 times more potent than BCAA in this respect. The effect was specific for enzyme and organ, since dehydrogenase activity for {alpha}-ketoglutarate and pyruvate in liver, and dehydrogenase activity for BCKA, pyruvate and {alpha}-ketoglutarate in kidney, were not increased. Dietary BCKA (1 to 2 times MDR) accelerated the decarboxylation of KIC by slices of liver 2 to 6 times without altering the rate of transamination to leucine. Decarboxylation of KIC by kidney and muscle slices was unaffected. The stimulation of hepatic branched-chain dehydrogenase by BCKA may play a role in the limited nutritional efficiency of these nitrogen-free substitutes for the BCAA compared to {alpha}-keto analogues of other essential amino acids.


KEY WORDS: • Branched-chain keto acid dehydrogenases • branched-chain keto acids • branched-chain amino acids

1 Supported by USPHS grants AM15736 and RR00039.

2 Present address: Department of Physiology, School of Medicine, Vanderbilt University, Nashville, Tennessee 37232.

3 Address all correspondence to this author.

Manuscript received 3 November 1976.





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