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Effect of Chronic Hypovitaminosis A on Water Metabolism in the Weanling Rat1,2,

Lado Mahant and H. D. Eaton

Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut 06268

To study water imbalance reported to occur in vitamin A deficiency, chronic hypovitaminosis A was produced in 7-week old rats by feeding deficient or adequate vitamin A (12 or 256 µg/kg body weight/day, respectively) for a comparison period of 6 weeks. In the case of the deficient rats, these were partially depleted of their vitamin A stores prior to feeding the 12 µg intake. At the termination of the comparison period, the deficient rats exhibited elevated cerebrospinal fluid pressure, and lower plasma and liver vitamin A concentrations. Based upon kinetics of a single intrajugular injection of 3H2O and 14C-inulin, total body water, extracellular water and renal clearances were lower in vitamin A deficient rats. However, when these criteria were expressed on a body weight basis, there were no significant differences. The turnover of total body water was reduced in the hypovitaminotic A rats. The results are discussed in terms of an inhibitory effect of vitamin A deficiency on growth.


KEY WORDS: • chronic hypovitaminosis A • water metabolism

1 Scientifie contribution 633, Storrs Agrieultural Experiment Station, University of Connecticut. Storrs. Conn. 06268. The senior author received financial support from the Graduate School of the University of Connectient.

2 This study was part of Lado Mahant's doctoral dissertation submitted to the graduate school. University of Connectient, Storrs. Conn., 1975. A preliminary report was given at the annual meeting of The Federation of American Societies for Experimental Biology. April. 1975. Mahant. L. (1975) Chronic hypovitaminosis A and water imbalance in the weanling rat. Federation Proc. 34, 918 (Abstr.).

Manuscript received 14 April 1970.





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