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Role of Vitamins in Taurine Synthesis from Sulfate by the Chick1

Richard C. Tomichek, Neil L. Sass and William G. Martin

Division of Animal and Veterinary Science, College of Agriculture and Forestry, West Virginia University, Morgantown, West Virginia 26506

Taurine, a compound present in the tissues of all animals, is known to arise from cystine as well as through the utilization of sulfate-sulfur. Sulfate, activated by the action of ATP-sulfurylase (EC 2.7.7.4) to form adenosinephosphosulfate (APS) and APS-kinase (EC 2.7.1.25) to form 3'-phosphoadenosine-5'-phosphosulfate (PAPS), is then transferred to a carbon acceptor by the action of a sulfotransferase (EC 2.8.2). This enzymatic pathway in vitamin-deficient and control chicks was investigated to ascertain the role that vitamin-coenzymes may play in these reactions. Chicks were fed diets deficient in thiamin, riboflavin, vitamin B6, folic acid, vitamin A or vitamin D2 and the sulfate activation and sulfotransferase activities of these birds were assayed. Folic acid- and vitamin A-deficient chicks had lower ATP-sulfurylase and APS-kinase activity than the control birds. Pyridoxine was associated with sulfotransferase activity as evidenced by decreased in vitro taurine formation from PAPS. Vitamin D3-deficient chicks showed a lower rate of taurine synthesis in the liver when administered 35SO4 orally, whereas no difference was observed in taurine synthesis or PAPS formation in vitro.


KEY WORDS: • taurine • sulfate • vitamin deflciencies

1 Published with the approval of the Director of the West Virginia Agricultural Experiment Station as Scientific Paper no. 1131.

Manuscript received 24 May 1971.





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