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Journal of Nutrition Vol. 101 No. 9 September 1971, pp. 1165-1167
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Maintenance of Nitrogen Balance in a Young Woman by Substitution of {alpha}-Ketoisovaleric Acid for Valine1

Daniel L. Gallina, José Miguel Dominguez, Juan C. Hoschoian and Jorge R. Barrio

Metabolism and Nutrition Unit, Instituto de Investigaciones Médicas, Facultad de Medicina and Department of Organic Chemistry, Facultad de Farmacia y Bioquimica, Universidad de Buenos Aires, Buenos Aires, República Argentina

Negative nitrogen balance was induced in a young female by removing valine from a diet containing 10.3 g of nitrogen composed of glycine, diammonium citrate and the eight essential L-amino acids in the proportion present in egg protein. Addition of {alpha}-ketoisovaleric acid decreased negative nitrogen balance and reverted it to equilibrium when an amount equivalent to three times that of valine was administered. Negative nitrogen balance returned when {alpha}-keto acid supplement was withdrawn.


1 Partially supported by a grant from the Secretaria de Estado de Salud Pública, República Argentina.

Manuscript received 16 February 1971.





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