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Journal of Nutrition Vol. 101 No. 4 April 1971, pp. 431-435
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Protein Loss from the Normal Human Small Intestinal Mucosa1

L. R. Da Costa2

Gastrointestinal Laboratory, The Department of Medicine, University of the West Indies, Mona, Jamaica, West Indies

Protein loss from the small intestinal mucosa was measured in 12 subjects by means of a washing technique. The method effectively prevented contamination of the segment under study with the protein- and enzyme-rich digestive secretions from the stomach, biliary tree and pancreas. In 12 subjects the loss of protein from a 5-cm segment of duodenal mucosa was 2.1 mg per minute or 3.0 g per 24 hours. This rate of loss was very high and for the entire small intestine suggested a loss of tens of grams per 24 hours.


1 Supported by an Oxfam Research grant.

2 Present address: Division of Gastroenterology, Hotel Dieu Hospital, Kingston, ontario, Canada.

Manuscript received 21 October 1970.





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